Job Description
**Join Our Team as a Traveling Sushi Chef!**
**Welcome to the Heart of Hospitality!**
We are on a mission to redefine the hospitality industry, and it all begins with our exceptional team. Our philosophy is simple: by taking care of our team, we ensure they naturally provide outstanding care to our cherished guests.
**About the Role:**
We are seeking experienced Sushi Chefs who specialize in crafting exquisite sushi dishes in a vibrant restaurant setting. As a Traveling Sushi Chef, you will be responsible for preparing a variety of sushi, including hand-pressed rolls of vinegared rice topped with seafood or filled with fish, vegetables, fruits, eggs, or seaweed. Your commitment to using fresh ingredients and adhering to traditional Japanese sushi-making standards will be key to your success.
**What You'll Do:**
- **Create Memorable Experiences:** Lead a team in crafting dishes that showcase our unique cuisine and cultivate a warm, welcoming atmosphere for our guests.
- **Inspire Your Team:** Foster a culture of creativity, collaboration, and innovation within the kitchen.
- **Hands-On Leadership:** Be present and supportive, especially during peak times, to ensure your team thrives.
- **Oversee Operations:** Collaborate with management to optimize kitchen operations, maintain quality control, manage inventory, and adhere to health and safety standards. You will play a vital role in managing labor, budgets, and forecasts to meet financial goals.
**What You Need:**
- **Flexibility:** Your schedule will vary (days, nights, weekends, holidays) based on seasonality and operational needs, with an expectation of working 55 to 60 hours a week.
- **Experience:** A background as an Executive Chef (2+ years) with a focus on elevated Japanese cuisine is preferred.
- **Servant Leadership:** A dedication to serving others, both team members and guests, is essential.
- **Entrepreneurial Spirit:** A hands-on approach, working side by side with your team during prep and service.
- **Accountability:** Experience managing restaurant financials, particularly food costs and labor.
**Why Join Us?**
- **Competitive Compensation:** Enjoy a competitive base salary and PTO benefits after 90 days.
- **Health & Wellness:** Comprehensive health insurance coverage, including medical, dental, vision, and more.
- **Financial Planning:** Access to a 401K plan with a 50% match on your first 6% investment, along with Roth options.
- **Home Loan Program:** We offer a zero-interest housing loan program to help you achieve your dream of home ownership.
- **Employee Discounts:** Take advantage of discounts at our restaurant concepts and boutique hotels.
- **Family Time:** Benefit from 4 weeks of PTO for maternity/paternity leave.
We are an equal opportunity employer and celebrate diversity in all aspects of our workplace. Everyone has a seat at our table.
**Note:** This job description is intended to provide a general overview of the role and its requirements. It is not an exhaustive statement of duties, responsibilities, or requirements.
If you're ready to embark on a culinary journey with us, we'd love to hear from you!
Employment Type: Full-Time
Salary: $ 80,000.00 95,000.00 Per Year
Job Tags
Holiday work, Full time, Night shift, Weekend work,